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October 2013

Pumpkin Spice Pancakes (Gluten-free, Paleo) 1

Most people only eat pumpkin in the form of pumpkin pie, and typically only around Thanksgiving. What a shame to limit the lovely pumpkin to only dessert, and just for the holidays! Forget pumpkin spice lattes, pumpkin spice pancakes are where it’s at! :)

These tasty pancakes scream autumn, and are the perfect fall breakfast to cozy up to. But why restrict yourself to fall, when canned pumpkin is available year round? And since this recipe calls for only two ingredients other than vanilla and spices, you can really make these any time you feel like it. Which, after you try them, might end up being pretty darn often. They’re super easy and quick to make, require very few ingredients, and taste delicious – what more could you ask for?

Pumpkin Spice Pancakes (Gluten-free, Paleo) 5

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J&G Steakhouse Filet Mignon with Bearnaise Sauce

This was my second time to Scottsdale and Phoenix in Arizona, and I remain markedly impressed by the food scene. So many great restaurants serving fantastic food, fun ambiance, and terrific service. Other than for the weather, most people seem go to Arizona to golf – I go there to eat. Read on to check out my reviews of Chelsea’s Kitchen, Citizen Public House, J&G Steakhouse, and Zinc Bistro.

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