This week’s a tad different. I’ve been craving veggies (gasp!). So, for dinner, a large batch of one of my fave foods: vegetable salad (recipe coming soon…). With a side of some turkey kielbasa, elk salami, and cheese (no, I didn’t make any of those, I wish!).
For lunch, another salad: roasted chicken (again, store bought) + cranberry sauce (homemade!) + goat cheese + pecans + cucumber + lettuce. I’m pretty stoked about this week’s menu…
Now I have food for most of the week – such is the joy of batch cooking :)
What are you eating?