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What I Ate This Week (July 22/12)

July 22, 2012

Charcuterie-Plate-Le-Pichet

“But if you don’t eat bread, what the heck do you eat??”

This should answer that question and then some. Check out the images below of everything that I ate this past week to see the extent of my suffering on this paleo/primal “diet”.

This week included beef bulgogi, tarragon chicken salad, and charcuterie.

Breakfast

This-Week-In-Food---eggs
(x7) Eggs

Lunch

Tarragon Chicken Salad Blueberry-Liver
(x5) Tarragon Chicken Salad Blueberry Liver
Dot's-Delicatessen-Beef-Tongue-and-Chicken-Liver-Mousse
Chicken Liver Mousse & Beef Tongue (Dot’s Delicatessen)

Dinner

Beef-Bulgogi Roasted-Chicken-Le-Pichet
(x6) Beef Bulgogi Roasted chicken (Le Pichet)
Charcuterie-Plate-Le-Pichet
Charcuterie Plate (Le Pichet) (plus some cheese and yogurt)

Snacks/Desserts

This-Week-In-Food--chocolate Holy-Moly-Guacamole 2
Dark chocolate Guacamole with endives and “crackers”
D'Ambrosio-Gelateria-Gelato Honore-Macarons
Gelato (D’Ambrosio Gelateria) 1.5 Macarons (Honore)
Honore-Salted-Caramel Chocolate-Chaud-Le-Pichet
3 salted caramels (Honore and Le Pichet) Chocolate Chaud (Le Pichet)

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