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What I Ate This Week (Sept. 16/12)

September 16, 2012

Roasted-Lamb-with-Sauteed-Cabbage

“But if you don’t eat bread, what the heck do you eat??”

This should answer that question and then some. Check out the images below of everything that I ate this past week to see the extent of my suffering on this paleo/primal “diet”.

This was my first week of a 30 day elimination diet. It went surprisingly well – I’m actually shocked that I don’t have any cravings and I feel so well-nourished and satiated. In addition to the food below, I’ve had a mug of chicken broth every day to help with that nourishment. I’m stoked about the Apple Spice Turkey Breakfast recipe, as I was worried about what I’d replace my morning eggs with. And as you’ll notice, I haven’t, nor do I plan to eat out this entire month (if I can help it) – too many potential gut irritants abound.

Breakfast

Apple-Spice-Turkey-Breakfast Brisling-Sardines
(x6) Apple Spice Turkey Breakfast (x1) Sardines + sauerkraut

Lunch

Salad-with-chicken,-figs,-and-peaches Blueberry-Liver-Plated
(x6) Salad: chicken + avocados + figs + peaches (x1) Blueberry Liver

Dinner

Roasted-Lamb-with-Sauteed-Cabbage Blueberry-Liver-Plated
(x6) Roasted Lamb with Sautéed Cabbage Blueberry Liver

Snacks

Organic-Olives coconut-manna
Olives Coconut Butter
Kale-Chip-Bowl Italian-Prune-Plums
Kale Chips Italian Prune Plums

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{ 2 comments… read them below or add one }

Andra September 16, 2012 at 1:13 PM

If they’re only eating bread, that’s pretty frickin’ boring.

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[email protected] September 16, 2012 at 5:51 PM

No kidding, eh?

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